Baidyanath (Jhansi) Kashmir Kesar: is a potent antioxidant that can be
linked to several health benefits like controlling blood sugar level,
memory and eyesight. Soaking Yuvika Kesar in warm water gives a deeper
flavour and is usually used in food dishes as a colouring and flavouring
agent.
Key Benefits
It can be good for eyesight and improve heart health
It can be used as a flavourings and colouring agent for various dishes
This product can purify the blood and boost immunity
Key Ingredients
Kashmir Kesar
Direction For Use
Use as directed on the label or as advised by your healthcare provider
Safety/Storage Information
Read the label carefully before use
Do not exceed the recommended dosage
Store in a cool and dry place away from direct sunlight
