Maakshika Honey is made from pure and natural nectars. Maakshika is known for its unique taste and aroma, as well as its high nutritional value.
Maakshika is rich in antioxidants, vitamins, and minerals, making it a healthy addition to a balanced diet, and is also used in traditional Ayurvedic medicine for its antibacterial and anti-inflammatory properties.
Disclaimer
Safety Information:
Store honey at room temperature. Do not refrigerate.
Crystallization is a natural occurrence for honey. If crystals form, set the container in warm water until the crystal disappears.