Vaidya Patankar's Mutravikaravar is useful in burning mixturation, urinary track infection and also in Dysuria i.e. Painful Urination. It also helps in normalizing urine etc.
Key Benefits:
An effective remedy specially for urine stones and difficulty in urination.
Increases flow of urine and effective in reducing burning urination.
Key Ingredients:
Gokharu
Bhav
Pra
Dosage:
15 to 20 ml twice a day with equal water.
Customer reviews
0 Out Of 5
5 Star
0%
4 Star
0%
3 Star
0%
2 Star
0%
1 Star
0%
Customer questions & answers
There have been no reviews for this product yet.
Mutravikaravar kadha is primarily beneficial for individuals experiencing burning sensation during urination, urinary tract infections, and dysuria, which is characterized by painful urination. This herbal formulation helps in alleviating discomfort associated with urine stones and promotes a normal flow of urine, thereby enhancing overall urinary health.
The recommended dosage of Mutravikaravar kadha is 15 to 20 ml, taken twice a day. It is advised to dilute the kadha with an equal amount of water before consumption to enhance its efficacy and ease of intake. Always consult with a healthcare professional for personalized advice.
Mutravikaravar kadha is generally safe for adults. However, children and adolescents should use this product only under the supervision of a qualified healthcare practitioner. It is essential to assess individual health conditions before administering this kadha to younger age groups.
While Mutravikaravar kadha can be beneficial when used alongside other medications, it is crucial to consult with a healthcare provider before combining it with other treatments. This ensures that there are no adverse interactions and that the combined approach is safe and effective for your specific health needs.
To maintain the efficacy of Mutravikaravar kadha, store it in a cool, dry place, away from direct sunlight and moisture. Ensure that the bottle is tightly sealed when not in use. Proper storage conditions help preserve the herbal ingredients and their beneficial properties over time.
