Sansu Sea Buckthrorn Juice is a natural supplement from the berries of the sea buckthorn plant, Sea buckthorn Jucie is a very rich source of omega 3, 6, 9 and the rarest of rare Omega 7.
Key Benefits
Keeps heart healthy and strong
Helps in controlling blood sugar level.
Increases blood circulation and provides energy.
Used to heal Psoriasis and make skin.
Key Ingredients
Sea Buckthorn
Direction For Use
Adults: 15-30 ml twice daily
Children: 5-10 ml twice daily Or
As directed by the physician
Safety/Storage Information
Store in a cool and dry place.
Keep away from direct sunlight.
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Sea Buckthorn Juice is a potent natural supplement known for its rich composition of omega fatty acids, particularly omega 3, 6, 9, and the rare omega 7. These nutrients contribute to several health benefits, including promoting heart health, aiding in blood sugar control, enhancing blood circulation, and providing energy. Additionally, this juice is recognized for its potential to support skin health, particularly in healing conditions like psoriasis.
For adults, the recommended dosage of Sea Buckthorn Juice is 15-30 ml twice daily. For children, the dosage is 5-10 ml twice daily. It is crucial to follow these guidelines or use as directed by a healthcare professional for optimal results and safety.
Sea Buckthorn Juice is generally suitable for both adults and children. However, it is advised that children take a reduced dosage of 5-10 ml twice daily. As with any supplement, it is recommended to consult with a healthcare provider before introducing it to young children or if there are any underlying health conditions.
Sea Buckthorn Juice is a natural supplement and may be combined with other medications; however, it is essential to consult a healthcare professional before doing so. This ensures that there are no potential interactions, especially for individuals taking medications for blood sugar control or other health conditions.
To maintain the quality and efficacy of Sea Buckthorn Juice, it should be stored in a cool and dry place, away from direct sunlight. Proper storage is crucial to prevent degradation of the nutrients and to prolong the shelf life of the product.